Balsamic Vinegar
Recipes featuring Balsamic Vinegar
Nutritional Content (per 100g)
0.5
%
Proteins
Aged grape must, trace amino acids.
0.5
%
Fats
Pure vinegar, no fat content.
17.0
%
Carbohydrates
0.1
%
Fiber
Minimal residue from grape must.
16.0
%
Sugar
Health Scores
0/100
Proteins
Aged grape must, trace amino acids.
0/100
Fats
Pure vinegar, no fat content.
0/100
Fiber
Minimal residue from grape must.
15/100
Vitamins
Grapes supply some residual polyphenols and trace vitamins.
40/100
Antioxidants
Aged grape must, moderate antioxidant effect from residual polyphenols.
70/100
Prebiotic
Detailed Nutritional Information
Proteins
0.5 % per 100g
Aged grape must, trace amino acids.
Fats
0.5 % per 100g
Pure vinegar, no fat content.
Carbohydrates
17.0 % per 100g
Fiber
0.1 % per 100g
Minimal residue from grape must.
Sugar
16.0 % per 100g
Proteins
Quality score: 0/100
Aged grape must, trace amino acids.
Fats
Quality score: 0/100
Pure vinegar, no fat content.
Fiber
Quality score: 0/100
Minimal residue from grape must.
Vitamins
Quality score: 15/100
Grapes supply some residual polyphenols and trace vitamins.
Antioxidants
Quality score: 40/100
Aged grape must, moderate antioxidant effect from residual polyphenols.
Prebiotic
Quality score: 70/100
Healthy Recipes with Balsamic Vinegar
Endive Salad with Roquefort
Endive Salad with Roquefort Lardon and Apple is a rich and creamy salad that combines the crispness of endives, the pungency of Roquefort cheese, the savory flavor of lardons (small pieces of bacon), and the sweetness of apple
roasted Brussels sprouts with balsamic glaze
A side dish of caramelized Brussels sprouts roasted to perfection and drizzled with a tangy-sweet balsamic glaze.
Caprese salad
A simple Italian salad made with fresh mozzarella, tomatoes, basil, olive oil, and balsamic vinegar.
Caprese salad
A simple Italian salad made with fresh mozzarella, tomatoes, basil, olive oil, and balsamic vinegar.
balsamic roasted vegetables
A medley of vegetables roasted to perfection and tossed in a tangy balsamic glaze, offering a balance of sweetness and acidity.
balsamic glazed salmon
A flavorful dish featuring salmon fillets coated in a tangy and slightly sweet balsamic glaze, often served with roasted vegetables or rice.
Caprese salad
A simple Italian salad made with fresh mozzarella, tomatoes, basil, olive oil, and balsamic vinegar.
Barley salad
A wholesome salad made with barley, fresh vegetables, herbs, and a light dressing, offering a nutty and refreshing flavor.
Endive Salad with Roquefort
Endive Salad with Roquefort Lardon and Apple is a rich and creamy salad
that combines the crispness of endives, the pungency of Roquefort cheese, the savory flavor of lardons (small pieces of bacon), and the sweetness of apple
Endive Salad with Roquefort
Endive Salad with Roquefort Lardon and Apple is a rich and creamy salad
that combines the crispness of endives, the pungency of Roquefort cheese, the savory flavor of lardons (small pieces of bacon), and the sweetness of apple
carrot salad
A refreshing salad made with grated carrots, often combined with lemon juice, olive oil, and seasonings, sometimes including raisins, nuts, or herbs.
Quinoa salad
A light and nutritious salad made with quinoa, fresh vegetables, herbs, and a tangy dressing.
