Lentil
1
Harira
A spiced soup made with lentils, chickpeas, and tomatoes, served during Ramadan.
2
Mujadara
A Middle Eastern dish of lentils, rice, and caramelized onions, often seasoned with spices like cumin and served as a vegetarian main or side.
3
Lentil Soup
A hearty and comforting soup made with lentils, vegetables, and aromatic spices, often simmered in a flavorful broth.
4
Dal Tadka
A popular Indian dish made with lentils cooked with onions, tomatoes, and spices, often tempered with ghee, garlic, and chili for added flavor.