A creamy and cheesy casserole featuring Brussels sprouts baked in a rich sauce, often topped with breadcrumbs for a golden, crispy finish.

A side dish of caramelized Brussels sprouts roasted to perfection and drizzled with a tangy-sweet balsamic glaze.

A modern twist on Caesar salad featuring shaved Brussels sprouts, Parmesan cheese, croutons, and a creamy Caesar dressing.